Easy Cranberry Fudge Recipe

Here’s a fun and easy holiday treat that comes together with just THREE ingredients! This Easy Cranberry Fudge recipe is one that looks so festive and pretty and easy enough for about anyone to make. Since it’s made using the microwave, it’s a great starter recipe for tweens and young chefs.

This Easy Cranberry Fudge recipe is great for holiday gift giving and a great addition to your festive holiday table. If you are a Craisins fan, then fudge made with craising is a delightful treat that will become a new favorite. We love Crainins in and on everything, so putting them in fudge was an instant hit!

Ingredients for Cranberry Fudge

2 cups of milk chocolate chips

1 cup of sweetened condensed milk

1 cup of dried cranberries (Craisins)

This Easy Cranberry Fudge will be your new favorite go-to ... just THREE ingredients!

How to Make Cranberry Fudge

Line a square baking dish with parchment paper.

In a large microwavable bowl, heat the white chocolate chips and condensed milk for one minute. Stir and then heat in 30 second intervals, stirring each time after until it’s completely melted and smooth.

Add the dried cranberries and stir until completely mixed. Pour the mixture into the prepared pan and use a spatula to spread smooth.

Refrigerate for 4-6 hours until firm.

Print the Recipe for this EASY Fudge with Cranberries

Easy Cranberry Fudge Recipe

Name: Easy Cranberry Fudge Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Ingredients: 2 cups of milk chocolate chips; 1 cup of sweetened condensed milk; 1 cup of dried cranberries (Craisins)

Yield: 8

Prep Time: 5 minutes

Cook Time: 5 minutes

Additional Time: 4 minutes

Total Time: 5 minutes

This is such an easy and quick dessert recipe! Use the microwave to make this easy cranberry fudge recipe that will be so festive for holiday dessert tables. This yummy treat also looks great on Christmas cookie platters and makes a quick and easy (just a few ingredients) weekday dessert!

Ingredients

2 cups of milk chocolate chips
1 cup of sweetened condensed milk
1 cup of dried cranberries (Craisins)

Instructions

Line a square baking dish with parchment paper.
In a large microwavable bowl, heat the white chocolate chips and condensed milk for one minute. Stir and then heat in 30 second intervals, stirring each time after until it's completely melted and smooth.
Add the dried cranberries and stir until completely mixed. Pour the mixture into the prepared pan and use a spatula to spread smooth.
Refrigerate for 4-6 hours until firm.

Nutrition Information:

Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 409Total Fat: 16gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 23mgSodium: 83mgCarbohydrates: 62gFiber: 2gSugar: 57gProtein: 6g

*just an estimate

Comments

Kathy Pitts says

December 6, 2018 at 5:53 pm

I just made this & I think it may become our new favorite fudge!! We love cranberries & this is a hit in our house.
Maria says

November 8, 2019 at 4:56 am

I think this recipe would also be good using dark chocolate chips and dried cherries.

Easy Cranberry Fudge Recipe