Easy Baked Squash Recipe

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I love this Easy Baked Squash Recipe for a side dish. It’s perfect for a relaxed family dinner and fancy enough to serve on Thanksgiving!

Easy Baked Squash Recipe

Ingredients ­

• 2­-3 medium size squash, cut into small chunks
•  1⁄2 C. butter, melted + 2 tbs.
•  1 C. mayo
•  1 package of stuffing mix, such as Stove Top Stuffing
•  1 C. shredded cheddar cheese + 1⁄2 C. to sprinkle on top of the casserole
•  3 eggs
•  1 package of Ranch seasoning mix

Directions ­

• Preheat the oven to 350 degrees. Spray a medium size baking dish with non­stick spray.
• In a medium size frying pan saute the squash chunks and butter until the squash is tender and forkable. Once it is tender remove it from the stove and dump it into a large bowl.
• Beat the 3 eggs in a small bowl. Pour the eggs and 1⁄2 cup of butter over the top of the squash, next add the mayo, stuffing mix, cheese and Ranch seasoning packet. Use a large spoon to stir and completely coat the squash.
• Pour the mixture into the baking dish and sprinkle the 1⁄2 cup of shredded cheese over the top and bake 20-­25 minutes – enough to heat through.
• Remove and serve immediately.

*Makes approximately 6 servings. 

Enjoy!

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