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Home » She Shared » Family Favorite: Omaha Steaks Salmon Fillets

Family Favorite: Omaha Steaks Salmon Fillets

Published September 27, 2019 | Updated January 9, 2022 | By Keri Lyn.

This post may contain affiliate links. See my disclosure policy for more details.

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Omaha Steaks Salmon Fillets

It’s Salmon grill time! If you love salmon, then I’m excited to share with you one of my new favorite sources for delicious salmon fillets that you can store right in your freezer.

Cooking salmon on the grill is one of our favorites and Omaha Steaks has some amazing instructions and recipes for their salmon fillets so make sure to check those out as well!

Omaha Steaks Salmon

I share a lot about trying to keep dinner on the table for my busy family, and I know isn’t something you can all relate to. Now that the kids are back in school, it’s truly GAME ON when it comes to the “what’s for dinner” frenzy almost every single night.

I’ve been able to balance some of that by having ingredients to my favorite “easy” recipes on hand at all times and also by having wonderful products from Omaha Steaks in the freezer. I wanted to share our very favorite product today because it’s become a mom win on so many levels. 

We try to eat fish several times a week and salmon is definitely one of our favorites. The Omaha Steaks lineup of salmon offerings is fantastic and one of my favorite things about them, aside from what a healthy option they are, is that they can go straight from freezer to oven – I broil them for about 4 minutes per side – and onto the table with a side salad or veggie in under 30 minutes. Add to this the fact that it’s a healthy and delicious option for my family = HUGE mom win. 

Now don’t get me wrong. I can get other things on that table that quick, but very few things that I feel really great about. Having these salmon products in the freezer is also a huge relief with unexpected company. It’s such a great feeling to be able to quickly whip up a dinner that looks like something you would order in a fancy restaurant, right? 

My favorite Omaha Steaks salmon product? I’d have to say the 

Wild Alaskan Sockeye Salmon

Nothing, and I mean nothing can compare to wild salmon when it comes to salmon quality, flavor, color, etc. The Wild alaskan Sockeye Salmon from Omaha Steaks is amazing. It would also make a wonderful gift idea. 

Here’s what it looks like from right out about 10 minutes after I took it out of the freezer and put it into the oven: 

Wild Salmon Omaha Steaks

It looks even better plated: 

My daughter and I actually split a piece because they are such nice sized fillets.

Here are a few of the other salmon products that we’ve tried from Omaha Steaks: 

Omaha Steaks Marinated Salmon Fillets

I love these Omaha Steaks Marinated Salmon Fillets and they would make such a wonderful gift. Just having them in the freezer to have on hand is such a smart idea as they really do turn into a beautiful meal, and I usually just add a salad and maybe some rolls or a side dish of pasta. So easy and definitely as good as any restaurant salmon I’ve had. 

Omaha Steaks Frozen Salmon

Savor moist and flaky Atlantic Salmon fillets marinated in a mixture of olive oil, garlic, paprika, onion, pepper, and natural grill flavor. Each is carefully prepped and delivered boneless, skinless, individually wrapped, and ready to prepare. No matter your skill level at cooking fish, the experts at World Port Seafood have made sure these are as fail-proof as they are delicious.

Omaha Steaks Salmon

Here’s a video to show you exactly how easy this process is:

Faroe Islands Salmon Fillets

Now these Faroe Islands Salmon Fillets are also a wonderful option. A World Port Seafood product, they are not only delicious, but gorgeous, as you can see! I literally cooked these up with NO spices or butter, just a spritz of lemon juice and they were amazing! These Omaha Steaks Faroe Islands Salmon Fillets would be another fantastic gift idea!

Omaha Steaks Salmon Fillet World Port

Sourcing these incredible salmon from the Faroe Islands, a tiny archipelago between Norway and Iceland, is a uniquely gourmet pursuit. They’re sustainably farmed there, in unique conditions created by the fjords that naturally mimic the salmon’s bio-habitat. The result is fish with incredible flavor and color that does not take from the environment or the wild stock (they even use sustainable feed!). 
This salmon is an excellent choice for steak lovers – it has a firm texture, rich, robust flavor, and is an excellent source of protein, vitamin D, and Omega-3s. After the salmon are harvested at the peak of flavor, only the best bright crimson-orange fillets are selected, trimmed, and quickly flash-frozen to preserve them at their absolute freshest. That’s what we deliver to you, each individually sealed to be ready when you want it. This is the incredible salmon experience you didn’t even know you were looking for.

Omaha Steaks Salmon Fillet

I’ve visited the Omaha Steaks facilities myself and I am so proud to be an ambassador for this brand. The attention to detail and the care and thought that goes into getting this product sourced from farms to the packing facility and straight to your freezer is all something that matters to me, and I’m sure that it matters to you as well.

If you are looking for unique gift giving ideas this holiday season, I would definitely consider sending Omaha Steaks products. And stay tuned for some great Thanksgiving Feast ideas from Omaha Steaks that I’ll be sharing soon!

 

 

 

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About Keri Lyn

The creative and frugal mind behind She Saved for over 12 years now, Keri Lyn shares her adventures in parenting along with her love for family travel, country living and brand marketing. A self-proclaimed “brand loyalist”, Keri Lyn is known for her strong and enthusiastic voice when it comes to the products and brands that she loves. Passionate about family and the challenge of raising good humans (through the teen years, no less!) Keri Lyn has also served as a brand ambassador to many brands including her time as a Hilton Mom Voyage travel writer and currently an O Mag Insider for O, The Oprah Magazine and the 2019 recipient the O-verall Contribution O-ward. Read more...

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  1. Barry Gross says

    September 27, 2019 at 5:13 pm

    I love Omaha Steaks. It’s funny, my sister gives me a gift pack of Omaha Steaks for my birthday every year and asks me what I would prefer. It’s always the Wild Salmon or the Filets, I can’t decide. So, to my delight, she gets me both! I love that! They stay in the freezer nicely, vacuum sealed, and so easy to just pop in the oven or broiler. Just about the easiest tastiest meals to have on-hand for yourself or for unexpected guests. Love that! The Cheesecake Sampler is to die for!

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