No Churn Homemade Root Beer Float Ice Cream
We LOVE ice cream around here, and this no churn homemade root beer float ice cream recipe is a great one because it’s no churn (yay!) and it has very few ingredients. My kids love it because they can help me to make it, and of course, they absolutely love eating it! You can experiment with different flavors, but we enjoy this root beer flavor because it’s unique and ends up tasting similar to a root beer float. My hubby actually likes to put the finished ice cream into a glass and then add milk to make a root beer float ice cream milkshake!
1 teaspoon root beer flavor extract
1 Tablespoon vanilla extract
The creative and frugal mind behind She Saved for almost 12 years now, Keri Lyn shares her adventures in parenting along with her love for family travel, country living and brand marketing. A self-proclaimed “brand loyalist”, Keri Lyn is known for her strong and enthusiastic voice when it comes to the products and brands that she loves. Passionate about family and the challenge of raising good humans (through the teen years, no less!) Keri Lyn has also served as a brand ambassador to many brands including her time as a Hilton Mom Voyage travel writer and currently an O Mag Insider for O, The Oprah Magazine and the 2019 recipient the O-verall Contribution O-ward.