Have you ever tried fried bananas? They are super simple to make, and they are one of my hubby’s very favorite desserts. I love that I usually have all of the ingredients on hand, and they literally only take 5 minutes to make. So prepare to impress your tastebuds as I show you how to make fried bananas.
All that you will need are bananas and butter. However, it just so happens that fried bananas also go REALLY well with ice-cream and chocolate syrup as well 🙂
First of all, slice your banana in half and then slice them length wise as shown above. Melt a tablespoon of butter in a non-stick skillet and brown bananas on both sides. As the bananas cook, they will turn brown. I think that the browner that they get, the better they taste, but be careful not to burn them.
They are best served hot, so I like to quickly get them into a dish, and add the ice cream and chocolate syrup and then walla!! Happy eating!