I LOVE breakfast. Well, actually I like breakfast… but I LOVE breakfast when it’s yummy and someone else (other than moi) makes it! So I was really excited to try these new IHOP Griddle Melts, and as you can imagine, my family was equally excited!
IHOP’s menu now includes three varieties of Griddle Melt sandwiches, each hand-crafted and made-to-order for each guest, served on artisan sourdough bread with a choice of three fluffy omelets in a large breakfast sandwich, making each sandwich an excellent value for consumers. Half sandwich servings are also being featured on the menu.
“Breakfast sandwiches are the largest selling breakfast items out of the home, with more than 55 billion servings consumed each year. Our new Griddle Melts bring our guests a breakfast sandwich that lives up to our high standards of excellence and value and they can only be found at IHOP,” said Natalia Franco, Senior Vice President, Marketing, International House of Pancakes, LLC. “Our culinary team has created three delicious varieties of Griddle Melts, each using the finest ingredients, and in a hearty size that requires both hands—even for the half sandwich.
“While others may offer guests breakfast sandwiches that are pre-made in advance, every single Griddle Melt sandwich is custom made for each guest,” Franco continued. “Bursting with flavor, Griddle Melts are a meal in themselves, a hearty breakfast sandwich that our guests will want to sit down and savor. And at $4.99 for a half sandwich it’s a great value and I encourage guests to try all three before choosing their favorite!”
Griddle Melt varieties include:
- Spinach, Roasted Pepper & Cheese
Sautéed fresh spinach in a fluffy egg omelet topped with roasted red peppers and onions, melted Provolone, Parmesan and Pepper Jack cheeses on grilled artisan sourdough bread. Served with your choice of hash browns, French fries or seasonal fruit. - Western
Smoked ham and sautéed peppers and onions in a classic omelet, topped with sliced ham, melted American cheese and served on grilled artisan sourdough bread. Served with your choice of hash browns, French fries or seasonal fruit. - Ham & Egg Melt
Sliced ham and melted Swiss and American cheeses over a fluffy egg omelet served on grilled artisan sourdough bread. Served with your choice of hash browns, French fries or seasonal fruit.
My thoughts? I was actually able to try all three of the varieties mentioned above as we went as a family and ordered one of each to share. I would have to say that my favorite was the Western, although my husband liked the Ham & Egg Melt the best. Regardless, we ate up every last bite so no complaints from us. I think that these are a great addition to the IHOP lineup, and they are certainly unique!
The Giveaway: ONE lucky SheSaved reader will win a $25 IHOP Gift Card!
… I will leave this giveaway open until Tuesday night at midnight, March 5th (mnt time) if you can still comment…you can still win! (that means that if I haven’t closed it yet, and you are still able to comment, you are still entered!) … once closed, I will select one winner who will have 48 hours to contact me to claim their prize! GOOD LUCK!!
*Disclosure: I did receive this product to facilitate my review. These opinions are my own and were in no way influenced by another person.
The creative and frugal mind behind She Saved for almost 12 years now, Keri Lyn shares her adventures in parenting along with her love for family travel, country living and brand marketing. A self-proclaimed “brand loyalist”, Keri Lyn is known for her strong and enthusiastic voice when it comes to the products and brands that she loves. Passionate about family and the challenge of raising good humans (through the teen years, no less!) Keri Lyn has also served as a brand ambassador to many brands including her time as a Hilton Mom Voyage travel writer and currently an O Mag Insider for O, The Oprah Magazine and the 2019 recipient the O-verall Contribution O-ward.